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Shop / tahoon fried and grilled fish seasoning
Crispy Louisiana Seasoned Chicken Fry Batter (Pack of 2)
From the brand, Shop Fish Fry Boils, Visit the Store, Shop Fish Fry Chicken Batter, Visit the Store, Shop Fish Fry Bases, Visit the Store, Shop Fish Fry Fish Batter, Visit the Store, Shop Fish Fry Seasonings, Visit the Store, Shop Fish Fry Sauces, Visit the Store, Previous page, Next page.
Product Description: ENDLESS DELICIOUS FRIED CHICKEN - Make your chicken a "winner winner" with this distinct blend of Louisiana spices! Our Seasoned Crispy Chicken Fry Mix is filled with authentic Southern goodness, featuring a robust blend of spices and wheat flour to create a delicious flavor like no other.
Louisiana Chicken Fry Batter - Best Recipes Crispy Cajun Fried Chicken Recipe: Ingredients: 2 lbs chicken pieces, 1 cup Louisiana Fish Fry Chicken Fry, 1 cup water, oil for frying. Instructions: In a bowl, mix together the Louisiana Fish Fry Chicken Fry and water to form a smooth paste. Heat oil in a deep fryer or heavy pot to 375 degrees Fahrenheit. Coat each chicken piece in the coating paste, making sure to fully coat the chicken. Carefully place the coated chicken pieces into the hot oil and fry for 8-10 minutes, or until the chicken is cooked through and the coating is crispy and golden brown. Remove the chicken from the oil and drain on a paper towel-lined plate. Serve the fried chicken hot with your choice of dipping sauce. Enjoy!
Air Fryer Hot Chicken Sandwich: Ingredients: 1 box of our Air Fryer Seasoned Coating Mix for Chicken, 4 boneless, skinless chicken thighs, 1 cup buttermilk, 2 eggs, 1/2 cup plus 1 Tbsp. hot wing sauce, divided, cooking spray, 1 Tbsp. brown sugar, 1 tsp. black pepper, 1/2 tsp. garlic powder. Instructions: Preheat air fryer to 400°F. Dry chicken thighs, set up dredging stations: buttermilk, eggs, hot sauce in one, coating mix in another. Dredge chicken in buttermilk, then coating. Spray and air fry for 14-16 mins. Meanwhile, heat remaining hot sauce, brown sugar, pepper, garlic powder until blended. Coat cooked chicken with sauce. Assemble sandwiches with lettuce, chicken, pickles, bun.
Chicken Tenders for the Kids: Ingredients: Louisiana Fish Fry's Crunchy Bake Chicken, 3 lbs of Chicken Tenders, 1 Egg. Instructions: Pre-heat oven to 425° F. Place a baking rack on top of a metal baking sheet. Lightly spray with cooking spray. Moisten chicken thoroughly with beaten egg. Firmly press the chicken into the Coating Mix until completely coated. Place coated chicken onto the baking rack and place into the preheated oven. Bake until golden brown and the internal temperature is 165° F. Enjoy!
Louisiana Seasoned Chicken Fry Available in 9oz, 22oz, 1 Gallon, 5oz, and 4oz sizes. Distinct blend of Louisiana spices for a winning flavor in fried chicken. Authentic Southern goodness in a convenient 9oz pack of 2 bags. Robust blend of spices and wheat flour for a crispy and delicious coating. Easy-to-use chicken coating mix - just add water and fry. Perfect for creating crispy and flavorful fried chicken. Enough mix for multiple fried chicken creations. Elevate your fried chicken game with Louisiana Fish Fry Chicken Fry!
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| package_dimensions | 7.68 x 7.24 x 2.17 inches; 9 ounces | ||||
| upc | 736684086725 | ||||
| manufacturer | Louisiana Fish Fry Products | ||||
| best_sellers_rank | #35,044 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #43 in Cooking & Baking Seasoned Coatings | ||||
| customer_reviews |
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